This menu is available from 12.30pm to 4pm
2 courses £16.45 | 3 courses £18.65 | Prosecco £4.70 per glass
Starters
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TOMATO SOUP (V)
Homemade tomato soup served with bread
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MOZZARELLA IN CARROZZA (V)
Breaded deep fried mozzarella cheese with tomato sauce
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PRAWN COCKTAIL
Fresh North Bay prawns served on a bed of salad with Marie rose sauce
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FUNGHI ALL AGLIO (V)
Sautéed mushrooms in a creamy garlic sauce
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CESARE SALAD
Mixed salad with bacon, croutons and Parmesan cheese topped with warm olive oil
Mains
All mains served with vegetables
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ANY PIZZA/PASTA/LASAGNE/RICE OR VEGETARIAN OPTION FROM THE MENU
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ROAST OF THE DAY
Please ask the waiter
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MISTO PESCE
Sea bass, scallops, king prawns
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POLLO
Choice of chicken breast with pepe or crema sauce
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CALF LIVER VENEZIA
Pan-fried calves liver with onions and jus, venetian style
Book Now
Make a reservation request now, whether for a date, a family or friends gathering, or work outing.